Trans Fat | The Business Standard

Photo: Rehman Asad

BSFA drafts regulation to reduce trans fat in food below 2%

At present, in every 100 grams of oil, fat and food, the use of trans fat is 8-9 grams, which is excessive and deadly to health

Warm Luchis will tempt you to overlook your resistance of oily street food. Photo: Rehman Asad

Food safety law implementation urged

Policy on disposal of used cooking oils underscored

Policy on disposal of used cooking oils underscored

Policies must be placed fixing maximum limit of trans fat to 2% : PROGGA

Various fast food restaurants use trans fat to deep fry food as oil with trans fat can be reused a lot. Photo: Pixabay

Trans fat: The fat that can kill you

Bangladesh records 14th highest heart diseases related deaths due to trans-fat

Bangladesh records 14th highest heart diseases related deaths due to trans-fat

Photo: Rehman Asad

Experts demand law to control the use of trans fat in food

A meal of a "Monster"-sized A.1. Peppercorn burger, Bottomless Steak Fries, and Monster Salted Caramel Milkshake is seen at a restaurant in Foxboro, Massachusetts July 30, 2014. REUTERS/Dominick Reuter

Avoid foods with trans fats and stay healthy: Experts

Representational image. Picture: Collected

Oily food responsible for most deaths from heart disease

Trans fat increases the risk of death from heart disease. Photo Credit: Pixabay

Trans Fat increases heart disease death risk by 28%